The Islamabad Marriott Hotel is in search of an experienced and talented Executive Sous Chef to become a vital part of their culinary team. As the Executive Sous Chef, you will assume a pivotal role in the hotel's culinary department, with responsibilities encompassing top-tier food preparation, menu planning, and ensuring guest satisfaction. This role places a strong emphasis on teamwork, leadership capabilities, and the ability to effectively address guest concerns.
The Islamabad Marriott Hotel is a renowned establishment in the hospitality industry, celebrated for its commitment to providing exceptional service and memorable experiences for its guests. With a rich history of excellence, the hotel takes pride in its unwavering dedication to delivering world-class hospitality. The team at Islamabad Marriott Hotel is known for their professionalism and unwavering commitment to excellence.
Applicants for the Executive Sous Chef position should possess a Diploma in Culinary Arts and have 5-7 years of relevant experience in the field. To apply for this opportunity, candidates are invited to submit their CV to hro.imh@marriottislamabad.com, ensuring that they mention "Job title: Executive Sous Chef" in the subject line of their email. The application deadline is October 6, 2023, and only shortlisted candidates will receive further communication. Prospective applicants are encouraged to thoroughly review the job requirements before applying, and the Islamabad Marriott Hotel appreciates the interest of all individuals looking to join their team.
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